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tangsf

Dr. TANG Siu Fu 鄧小虎博士

Chinese History and Culture Programme

Associate Professor, Programme Director of MACHS & UG Programme Coordinator of CHC

BA (CUHK), MPhil (CUHK), PhD (Oxon)

852-39174293

852-28581334

Rm 812, Run Run Shaw Tower, Centennial Campus, HKU

Chinese Philosophy, Comparative Philosophy, Confucianism, Ethics, Sinology, Social and Political Philosophy, Xunzi

Date Title
tangsf-cobook-2013

2013

Tang, Siufu and Isaac Yue. Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature. Hong Kong: Hong Kong University Press, 2013.